Michigan-based indie-pop band The Kelseys are KX FM’s Artist of the Week!

We asked the Ann Arbor three-piece to share a recipe they love to make and they sent us a guide on how to make the exquisite dish, Daily Banana and Peanut Butter. 

Ingredients: 

1 Ripe Banana

Peanut Butter

Pumpkin Pie Spice (or Cinnamon)

Granola of Choice

Chocolate Syrup

Steps:

1. Thinly slice banana in a large bowl

2. Evenly spread a blanket of peanut butter over slices

3. Carefully sprinkle spice on top

4. Add desired amount of granola for crunch

5. Drizzle with chocolate syrup