Artist of the Week: Vida Moxy
LA-based indie rock band Vida Moxy is KX FM’s Artist of the Week!
We asked the alt-pop four piece to share a dish they love to make and they sent us a recipe for the Texas Toast Garlic Bread BBQ Bacon Burger.
Thick Cut White Bread
Step One: Making the Garlic Butter
Mix a half stick of butter into a small bowl (the amount may vary depending on how many you’re serving).
Throw in the chopped parsley and minced garlic.
Add a little bit of oil.
Step Two: Toasting the Bread (if you’re using multiple burners or a wider griddle this can be done at the same time as cooking the meat)
Apply the garlic butter to the bread and put it on the grill.
Wait till the bread gets golden brown and then flip!
(Optional: apply the garlic butter to both sides)
Step Three: Cooking the Meats
Cook the bacon (preference on crispness is up to you). I cooked the bacon first solely to use the bacon grease with the burger.
Cook the patty for 3 minutes on each side on a medium to high heat. Apply salt and pepper or any form of seasoning of your choice on each side.
Pour some Worcester sauce for more flavor!
Optional: put a fried egg!
Step 4: Assemble the burger! Add the BBQ sauce and the onion crisps and enjoy!
Check out an exclusive acoustic performance from the band here: